At Tierra, we find a cuisine of well-known Fernando Trocca with minimal intervention that prioritizes and enhances local and seasonal produce, highlighting the unique flavors of exceptionally high-quality ingredients.
Nestled between a pine forest and a lush wetland, Tierra offers expansive views of the surrounding natural beauty through its large windows. The menu evolves with the organic rhythm of the seasons and incorporates flavors from other cultures, culminating in a simple yet sophisticated dining experience.
